QUALITATIVE ANALYSIS OF METHANYL YELLOW IN TRADITIONAL TRADITIONAL FOODS: A CASE STUDY OF YELLOW RICE AND FRESH WET NOODLES IN MANADO, INDONESIA. Journal of Integrated Medical Laboratory Science, [S. l.], v. 1, n. 1, p. 1–6, 2026. DOI: 10.66998/jimls.v1i1.1. Disponível em: https://e.jurnal.omgofficial.web.id/index.php/JIMLS/article/view/1. Acesso em: 5 nov. 2026.